Just wanted to devote a post to Wandering Aengus Ciderworks. Brendan, the Marketing Director for Wandering Aengus was dispensing samnples of their Medium-Sweet and Semi-Dry cider last night, and I had the opportunity to chat with him for a while. He’s clearly enthusiastic about the product, and quite knowledgeable about cidermaking, and more importantly the cider was just plain excellent.

Mimi and Nick at Wandering Aengus use certified organic heirloom cider apple varieties, and traditional cidermaking techniques to create some kickass cider. Brenden says you can find Wandering Aengus cider at a number of local shops, but you can certainly shop online at their website. I’m pretty enthused about the possibility of visiting the tasting room at their ciderworks.

Keep up the good work, guys.

UPDATE: D’oh! I can’t believe I didn’t work in a “Colonel Aengus” reference. Man, I’m losing my edge.